Chicken Liver (Mazalika)
Chicken Liver (Mazalika)
Description
Discover the rich and succulent flavours of our Chicken Liver (Mazalika) recipe. Experience tender chicken livers sautéed to perfection with aromatic onions, garlic, and a medley of spices, creating a mouth watering dish that's both comforting and satisfying
Ingredients
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Instructions
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In a hot pan add butter and oil then add chicken liver.
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Stir the chicken liver when it starts to change colour only.
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Add vinegar and garlic.
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Add all spices, cinnamon, thyme, black pepper and salt.
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Add pomegranate molasses and this is an optional step.
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Add lemon juice and serve.
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