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Caramelized Nuts

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Caramelized Nuts

Prep Time 2 min Cook Time 10 min Rest Time 10 min Total Time 22 mins
Servings: 1

Description

Elevate your salads and desserts with these quick and easy caramelized nuts. This simple recipe requires only two ingredients and results in crunchy, perfectly glazed nuts that add a delightful texture and sweetness to any dish.

Ingredients

Instructions

  1. Roast the nuts first on a low to medium heat.
  2. Add honey to the pan and continue stirring the mixture.
  3. Keep stirring the nuts and honey until the honey changes color and looks exactly like caramel.
  4. Immediately transfer the caramelized nuts onto a sheet of parchment paper.
  5. Spread the nuts out well so that when the caramel layer hardens, you can easily separate them.
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