Tuna Pasta
Tuna Pasta
Description
Tuna pasta with sun-dried tomatoes and cream sauce. An easy and quick dish perfect for a fast lunch.
Ingredients
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Instructions
Cook the pasta according to package directions.
Chop the green onions and sun-dried tomatoes into small pieces.
In a skillet over heat, add tuna oil, sun-dried tomato oil, and a pat of butter.
Add green onions, garlic, and sauce, and stir until fragrant.
Add chopped sun-dried tomatoes, fresh tomatoes, and a little tomato juice.
Season with salt, pepper, and basil, and let the sauce thicken.
Add the tuna to the sauce and stir.
Add oregano, a little pasta cooking water, and cream, and stir.
Add the cooked pasta and cheese, and mix well.
Serve the pasta on a plate and garnish with chopped green onions and basil.
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