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Leftover Chicken Wrap

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Leftover Chicken Wrap

Prep Time 10 min Cook Time 10 min Total Time 20 mins
Servings: 3

Description

This is a quick and easy recipe for a chicken mayonnaise wrap using leftover chicken. Mix the chicken with mayonnaise, mustard, ketchup, and pickles, then stuff into wrap bread and toast in butter.

You can add cheese if desired for a richer flavor. Perfect for a quick lunch or light dinner.

Ingredients

Instructions

  1. Shred the chicken into small pieces using a fork.
  2. Mix the mayonnaise, mustard, hot sauce, salt, pepper, and chopped pickles and lettuce.
  3. Add the chicken pieces to the mixture and stir.
  4. Place the mixture on the wrap bread and sprinkle with paprika.
  5. Roll the wrap and fry it in butter until golden brown.
  6. Cut the wrap and serve.
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