Quick and Easy Chicken Curry
Quick and Easy Chicken Curry
Ingredients
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Instructions
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Heat butter and oil in a pan over medium heat.
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Add the chopped onion and minced garlic, and sauté until softened and fragrant.
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Add the chicken cubes to the pan and stir well until lightly browned on all sides.
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Sprinkle curry powder, turmeric, cumin, coriander powder, salt, and black pepper over the chicken.
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Mix thoroughly to coat the chicken in the spices.
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Stir in tomato paste, mixing well with the chicken and spices.
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Pour in the cooking cream and stir to combine.
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Lower the heat and let the curry simmer for 10 minutes, allowing the flavors to meld.
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