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Caprese Spaghetti Pasta

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Caprese Spaghetti Pasta

Prep Time 5 min Cook Time 10 min Total Time 15 mins
Servings: 1

Description

Enjoy a delicious Caprese Spaghetti Pasta dish. This recipe combines al dente spaghetti with fresh cherry tomatoes, basil, garlic, olive oil, and buffalo mozzarella. Let the flavors meld for a few hours, and you'll have a delightful pasta dish to savor.

Ingredients

Instructions

  1. Boil the spaghetti pasta according to package instructions.
  2. Cut the cherry tomatoes in half and tear the fresh basil leaves.
  3. In a bowl, combine the cherry tomatoes, basil leaves, minced garlic, and olive oil. Let the mixture sit for a minimum of 4 hours to allow the tomatoes to release their juices and create a sauce. Alternatively, you can gently press the tomatoes to extract their juice.
  4. Add the cooked pasta while hot to the tomato mixture and stir well.
  5. Drizzle with olive oil and add spices according to your preference.
  6. Tear or cube the buffalo mozzarella and add it to the pasta.
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