Om Ali
Om Ali
Description
Discover the best recipe for Om Ali, a classic Egyptian dessert made with palmiers, milk, nuts, and love. Perfect for any occasion!
Ingredients
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Instructions
Break palmiers or puff pastry into pieces and spread them evenly in a baking dish.
Heat the milk with sugar until warm, not hot. Pour over the palmiers, covering them completely.
Sprinkle with nuts, raisins, coconut powder, and cinnamon if desired.
Top with clotted cream or whipped cream.
Broil under the grill for 4-5 minutes until the top is golden brown.
Let it rest for 5 minutes before serving.