Creamy Bacon Mushroom Pasta
Creamy Bacon Mushroom Pasta
Description
Indulge in a delightful Creamy Bacon Mushroom Pasta made with high-quality Italian ingredients. This dish combines flavors of mushrooms, bacon, and creamy sauce, seasoned perfectly for a satisfying meal.
Ingredients
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Instructions
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Heat extra virgin olive oil in a pan. Add mushrooms and sauté until softened.
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Add bacon and cook until browned.
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Add onion and garlic, cook until translucent.
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Pour in cream and a splash of pasta water. Season with truffle salt and pepper.
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Cook pasta until al dente, drain, and add to the sauce.
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Toss pasta with fresh parsley and grated Parmesan cheese.
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Serve hot and enjoy!