Whipped Feta & Strawberry Dip
Whipped Feta & Strawberry Dip
Ingredients
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Instructions
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Preheat the oven to 180 degrees.
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Divide the strawberries in half if they are a little big.
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In a bowl, mix the balsamic vinegar with the honey, put them on the strawberries, mix them well together.
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Transfer the strawberries to an oven tray then bake for 45 minutes.
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Take it out of the oven, transfer it to a bowl, and put it in the refrigerator to cool completely.
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In a chopper, put the cheese, olive oil, and black pepper and whisk it well until it becomes creamy and fluffy.
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In the serving dish, put the cheese and the strawberries on its side, and a sprinkle of thyme and pistachios, and dip in with toasted bread.
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