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Veal Liver

Sadeem Talaat 0 Comments
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Veal Liver

Prep Time 5 min Cook Time 10 min Total Time 15 mins
Servings: 2

Description

Explore the rich and savory flavors of our sautéed veal liver recipe, featuring tender slices of liver cooked to perfection with aromatic herbs and spices. Learn how to make this nutritious and delicious dish that's sure to impress your taste buds.

Ingredients

⇵

Instructions

Prepare the Spices

  1. Grind all the spices; corriander, cumin, chili, salt & pepper until very soft

Cook the Liver

  1. In a pan, add ghee and the liver slices
  2. Stir on high heat for 2 minutes
  3. Add spices and garlic
  4. Stir well for 2 more minutes and enjoy

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