Stuffed Onion (Mahshy Basal)
Stuffed Onion (Mahshy Basal)
Ingredients
⇵
Instructions
-
In a bowl, add the rice, grated onion, greens, tomato paste and pomegranate molasses.
-
Add the spices and mix everything together. Add oil and stir.
-
Remove the central layers of the onion.
-
Stuff the onions and put in a deep pan.
-
In a bowl, mix the broth with water, pomegranate molasses and stock cube.
-
Add the broth mixture to the onions.
-
Cook on the stove and enjoy!