Stuffed Onion (Mahshy Basal)
Stuffed Onion (Mahshy Basal)
Ingredients
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Instructions
In a bowl, add the rice, grated onion, greens, tomato paste and pomegranate molasses.
Add the spices and mix everything together. Add oil and stir.
Remove the central layers of the onion.
Stuff the onions and put in a deep pan.
In a bowl, mix the broth with water, pomegranate molasses and stock cube.
Add the broth mixture to the onions.
Cook on the stove and enjoy!