Steak Salad
Steak Salad
Ingredients
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Salad Preparation
Dressing
Instructions
Salad Preparation
Season the ribeye with salt, pepper and olive oil.
In a pan, cook the ribeye on very high heat .
Add to the pan butter, sweetcorn , mushrooms and cherry tomatoes , and let them cook all together.
After the steak reaches the perfect degree of doneness, remove it from the pan and put it in a plate to rest.
Season the veggies with salt and pepper .
In the serving plate, add lettuce, arugula, all the ingredients left in the pan and nuts.
Cut the steak and add it to the serving plate .
Dressing
In a bowl ,mix the Thousand Island(Dry dressing), water and oil or mayonnaise.
Add the dressing to the salad.
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