Rib-eye Steak
Rib-eye Steak
Ingredients
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Instructions
Marinade steak with salt, pepper & olive oil from sides
In a hot grill or pan, add olive oil and grill steak for 3 minutes on each side
Add butter, rosemary and whole garlic cloves
Use a spoon to add the melted butter to the steak
In another pan, add butter then minced garlic and sliced mushrooms
Add steak melted butter to the mushrooms then season with salt & pepper and stir well
Serve with sauté and mushrooms
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