Rib-eye Steak
Rib-eye Steak
Ingredients
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Instructions
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Marinade steak with salt, pepper & olive oil from sides
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In a hot grill or pan, add olive oil and grill steak for 3 minutes on each side
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Add butter, rosemary and whole garlic cloves
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Use a spoon to add the melted butter to the steak
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In another pan, add butter then minced garlic and sliced mushrooms
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Add steak melted butter to the mushrooms then season with salt & pepper and stir well
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Serve with sauté and mushrooms
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