Perfect Bolognese Sauce for Midweek Meals
Perfect Bolognese Sauce for Midweek Meals
Ingredients
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Instructions
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Sauté the Base: Heat olive oil in a large pan. Add the finely chopped onions, salt, and black pepper. Sauté until soft and translucent.
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Cook the Minced Beef: Add the minced garlic and minced beef to the pan. Break the meat up as it cooks. Season with black pepper, cinnamon, cardamom, and a bay leaf. Cook until browned.
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Add butter then pour in the fresh tomato juice, ready-made tomato paste, and onion powder. Stir everything together. Add water then cover and let it simmer on low heat.
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In another pan, add oil then saute the onions. Season with salt & pepper then add diced tomato and give it a stir.
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Final Touches: Add the sauted veggies to the minced beef sauce and stir well. Add salt, sugar and vinegar.
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Let the sauce thicken to your desired consistency (30 minutes to 1 hour).
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Serve with Pasta: Serve the rich Bolognese sauce over your favorite pasta and enjoy!
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