Om Ali
Om Ali
Description
Discover the best recipe for Om Ali, a classic Egyptian dessert made with palmiers, milk, nuts, and love. Perfect for any occasion!
Ingredients
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Instructions
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Break palmiers or puff pastry into pieces and spread them evenly in a baking dish.
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Heat the milk with sugar until warm, not hot. Pour over the palmiers, covering them completely.
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Sprinkle with nuts, raisins, coconut powder, and cinnamon if desired.
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Top with clotted cream or whipped cream.
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Broil under the grill for 4-5 minutes until the top is golden brown.
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Let it rest for 5 minutes before serving.