Mini Hawawshi
Mini Hawawshi
Description
"Get ready to tantalize your taste buds with our mini Hawashi recipe. These flavourful Middle Eastern-inspired stuffed bread rolls are filled with a savoury blend of ground beef, aromatic spices, and fresh herbs. Our step-by-step instructions will guide you in creating these delightful handheld treats that are perfect for snacks or appetizers. Elevate your culinary skills and bring a taste of the Middle East to your kitchen with our mini Hawashi recipe."
Ingredients
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Instructions
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In a bowl, add the minced beef.
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Add pepper molasses, salt, pepper and beef spices.
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Add grated onion, parsley and mix them well.
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Add grated tomato and mix well.
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Add a hawashi layer in the bread covering the bottom.
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Put a parchment paper on the electric grill and place the hawawshi buns over it.
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Grease the bread surface with the melted ghee.
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Put another parchment paper on the top of the hawawshi and close the electric grill.
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Leave it for 10-12 minutes till fully cooked.
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