Fried Stuffed Mushrooms
Fried Stuffed Mushrooms
Description
Indulge in the irresistible flavours of our Stuffed Crispy Mushrooms recipe. Delicate mushroom caps are filled with a delectable mixture of savoury ingredients, creating a delightful combination of textures and taste
Ingredients
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Instructions
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In a bowl, combine flour, salt, onion powder, garlic powder, paprika, and water and mix well.
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Clean the mushrooms with a napkin and remove the stalks.
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Prepare the stuffing by mixing mozzarella, cream cheese, and thyme.
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Stuff each mushroom cap with the cheese mixture.
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On a plate, spread breadcrumbs and hot vegetar.
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Dip each stuffed mushroom first into the wet flour mixture, then into the dry breadcrumb mixture, ensuring to coat evenly.
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Fry the mushrooms in hot oil, placing them cheese side up, until golden brown.
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