Fried Stuffed Mushrooms
Fried Stuffed Mushrooms
Description
Indulge in the irresistible flavours of our Stuffed Crispy Mushrooms recipe. Delicate mushroom caps are filled with a delectable mixture of savoury ingredients, creating a delightful combination of textures and taste
Ingredients
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Instructions
In a bowl, combine flour, salt, onion powder, garlic powder, paprika, and water and mix well.
Clean the mushrooms with a napkin and remove the stalks.
Prepare the stuffing by mixing mozzarella, cream cheese, and thyme.
Stuff each mushroom cap with the cheese mixture.
On a plate, spread breadcrumbs and hot vegetar.
Dip each stuffed mushroom first into the wet flour mixture, then into the dry breadcrumb mixture, ensuring to coat evenly.
Fry the mushrooms in hot oil, placing them cheese side up, until golden brown.
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