Fillet Mushroom Sauce
Fillet Mushroom Sauce
Ingredients
⇵
First Step : Fillet
Second Step: Mushroom Sauce
Instructions
First Step : Fillet
-
Season the fillet with salt, pepper and olive oil .
-
On a high heated pan , you may add butter (optional).
-
Cook the fillet on both sides to get the desired color.
Second Step: Mushroom Sauce
-
In the same pan , add olive oil and butter .
-
Then, add the mushrooms , onion , garlic , thyme, Dijon mustard, Worcestershire sauce and the beef broth.
-
Stir, and let them cook for average of 3 minutes till the sauce gets thicker .
-
Add the cooking cream .
-
Add the fillet.
Related Recipes
