Egg with Dokka Sandwich
Egg with Dokka Sandwich
Description
Start your day with this simple and savory Egyptian-inspired sandwich. This recipe combines hard-boiled eggs with salty cheese, fresh arugula, and a unique spice blend called dokka for a quick and flavorful breakfast.
Ingredients
⇵
Instructions
Slice the bread lengthwise or use a flatbread.
Spread a layer of the salty white cheese on the bread.
Place the arugula or lettuce leaves over the cheese.
Arrange the sliced hard-boiled egg on top of the greens.
Sprinkle a pinch of black pepper and some dokka over the egg slices.
Serve immediately, with a side of extra dokka for dipping.
Related Recipes
