Stuffed Chicken Roll
Stuffed Chicken Roll
Ingredients
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Instructions
Cut breasts open and flatten
Season with salt and pepper
Stuff it with the spinach, feta, and sun dried tomatoes
Roll tight (you can tie it with strings)
Pan sear in olive oil on all sides until golden color
Transfer to the oven to continue cooking for 20 mins or in the air fryer for only 5 mins
Serve over mashed potatoes