Kitch




Honey Chicken Shawarma

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Honey Chicken Shawarma

Prep Time 20 min Cook Time 15 min Total Time 35 mins
Servings: 4

Ingredients

Instructions

Prepare the Chicken Marinade

  1. In a bowl, combine cream, lemon juice, shawarma spice mix, black pepper, and salt.
  2. Add the thinly sliced chicken fillets to the marinade and mix until well-coated.
  3. Let the chicken marinate for 15 minutes.

Cook the Chicken

  1. Heat a pan or grill pan over high heat and add oil.
  2. Place the chicken slices in the pan, ensuring there's enough space between each piece.
  3. Pan fry the chicken from both sides until golden.

Add Flavor Enhancements

  1. Add butter and chopped parsley to the pan. Stir gently to coat the chicken.

Prepare the Honey Sauce

  1. Mix honey and lemon juice in a small bowl.
  2. Pour the mixture over the chicken and toss quickly to coat.
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