Potatoes Puree with Spinach and Mushroom
Potatoes Puree with Spinach and Mushroom
Description
Indulge in the wholesome goodness of our Puree Potatoes With Spinach and Mushrooms recipe. Experience the creamy and velvety texture of mashed potatoes combined with the vibrant flavours of spinach and mushrooms, creating a delightful and nutritious side dish
Ingredients
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Instructions
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Boil the potatoes for 10 minutes, count it starting from the boiling time only.
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Add butter cube and cooking cream.
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Sautee the mushroom and the spinach.
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Add salt & pepper only and then add all ingredients in one tray.
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Add some cooking cream and parmesan cheese on top.
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Bake it for 10 miutes only.
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